Founded in 1968 by the father of the current owner, this space, where Portuguese traditional gastronomy reigns, has two large rooms and a terrace ideal for the hottest days.
The wine list is diverse and has the main regions of the country in mind. Although it serves several meat and fish dishes daily, their specialty is the octopus fillets with rice of the same.
Rua da Picaria, Nº 85
Porto
Telephone: 00351 222002600
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